Appetizers

 

Potato Gnocchi 12
Brown Butter | Seasonal Vegetables | Herbs
Parisian Clam Chowder 16
Local Clams |Toarched Beef Marrow Bone | Seaweed
Escargot 14
Six Traditional Snails
 Parsley-Garlic Butter & Puff Pastry
Half Dozen Oysters 16
Watermelon Mignonette | Moss Landing Seaweed
Grilled Brie 14
Wrapped in Iowa Prosciutto | Baguette | Fig Jam
French Onion Soup 10
Beef Consommé | Gruyère Cheese Croutons
Soup of the Day 8
Made from Seasonal Vegetable
Mac & Cheese 12
Gruyère | Emmenthaler | Swiss Cheese

 

Salads

 

Seasonal Fruit Salad 12
Wild Arugula | Ambrosia Vinaigrette | Goat Cheese
Roasted Beet Salad 14
Endive | Wild Arugula | Burrata Cheese
Black Mission Fig Vinaigrette |Toasted Walnuts
Baby Bibb Lettuce 10
Radishes | Cucumbers | Tomatoes Herb Vinaigrette

 

Fly Wheel Station

 

Muscovy Duck Liver Pate 14
Port-Cognac Gelée | Fig Compôte | Brioche
Charcuterie Board 24
Housemade Mustard | Cornichons | Olives | Baguette
Fromage Board  24
Variety of Cheeses | Dry Fruits | Jam | Baguette
Charcuterie & Fromage Board 25
a little bit of each …..
Mangalitsa Pork Rilette 14
Housemade Mustard | Cornichons | Olives | Baguette

 

Pasta

Linguine Carbonara 20
Fresh Pasta | Bacon | Parsley | Egg Yolk
Black Squid Ink Fettuccine 24
Local Clams | Garlic White Wine Sauce | Chili Flakes
English Pea Ravioli 25
Gruyère Cheese | Fresh Peas | Butter Sauce

 

Entrees

 

Fish of the Day MP
Corn Puree | Roasted Asparagus | Wild Mushrooms
Steak Frites 28
Allen Brothers Hanger Steak | Steak Fries
Oregon Smokey Blue Cheese Butter
Bouillabaisse 32
Local Catch | Lobster | Clams | Mussels
Saffron Broth
Herbs | Chipotle Aioli Baguette
Boudin Blanc 22
Two Mangalitsa Pork Sausages | Potato Puree
Dijon and Whole Grain Mustard
Venison 28
Potato Puree | Broccolini
Blackberry Port Reduction
Cassoulet Maison 28
Cornish Game Hen | Mangalitsa-Rabbit Meatballs
Coke Farm White Beans | Poached Duck Egg
Beef Cheek Bourguignon 28
Braised in Red Wine | Herbs | Carrots
Yukon Gold Potatoes | Wild Mushrooms
Lamb Shank 36
Braised in Red Wine | Potato Puree | Cremolata

 

 

 

 

 

 

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